Our shop
Baked with patience, gratitude, and simple ingredients.Each loaf is naturally fermented and crafted in small batches — a reflection of faith, family, and the goodness of honest bread.From grain to grace, we share nourishing sourdough with our Londonderry community each week.
Orders open Monday at 9am and close
Wednesday at 9am.
Each loaf is baked fresh for Saturday pickup in Londonderry, NH.